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Whiskey Vs. Beer Dinner
When and where
Date and time
6:30 PM - 8:30 PM
Address
Cost
Hosted By
About this event
Whiskey Vs Beer Round 3
Join us at Forno Bistro on January 14, 2020, for our third annual Whiskey Vs. Beer Dinner, as Albany Distilling Co. defends its title once again. This year the challenger is New Belgium Brewing, coming all the way from Colorado for a shot at the champ. Go four rounds with whiskey, beer, and delicious Forno Bistro cuisine at this unique dining event. Get your tickets before they're gone!
1st Course
Fat Tire Belgian White VS Ironweed Malt Whisky
Housemade sausage, spicy white bean & fennel soup, wild mushroom crostini
2nd Course
Felix Apple Bourban Barrel-Aged Sour VS Ironweed Bourbon Whiskey
House-cured salmon, fried succotash risotto cake, apricot gastrique, cream cheese quenelle, pickled shallots
3rd Course
Voodoo Ranger Juicy Haze IPA VS Ironweed Rye Whiskey
Housemade spinach ravioli, wild mushroom, fontina & braised pork cheek filling, creamy roasted red pepper coulis
4th Course
Accumulation White IPA VS Ironweed Dessert Cocktail
Citrus Panna Cotta, raspberry coulis, toasted pistachios
Forno Bistro
January 14, 2020,
$65 Per Person Plus Tax & Gratuity
Event Begins At 6:30PM
Event times and information subject to change and not guaranteed.